Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, peach avacado and basil skewers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Peach Avacado and Basil Skewers is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Peach Avacado and Basil Skewers is something that I’ve loved my entire life. They’re fine and they look wonderful.
Arrange on a platter, drizzle with a little extra olive oil, and garnish with a pinch of Aleppo pepper and coarse salt. Thread peach slices, tomatoes, mozzarella balls and basil alternately onto skewers. Reviews for: Photos of Peach Caprese Skewers.
To get started with this recipe, we have to first prepare a few components. You can cook peach avacado and basil skewers using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peach Avacado and Basil Skewers:
- Make ready 1/2 avacado, sliced
- Get 1 peach, sliced (frozen slices or fresh)
- Prepare 5 or 6 fresh basil leaves
- Take 1 salt & pepper to taste
- Get 1 or 2 skewer sticks
You cannot go wrong with these Peach Basil Avocado Skewers, they look as delicious as they taste. You can make some wraps too, with the same ingredients, but personally I prefer the skewers. These Caprese skewers are just as good with salt, pepper, olive oil, and a squeeze of lemon juice. The trick to these Caprese skewers is getting everything in one bite - the creamy mozzarella, the fresh basil, the tangy tomato, and juicy peach.
Steps to make Peach Avacado and Basil Skewers:
- Salt & pepper avacado slices.
- Skewer a peach slice, avacado slice then basil leaf. Continue until skewer is full. Serve chilled and enjoy!
- (Recipe courtesy of lunch box bunch blog)
Fan sliced avocado over the spinach (half on each plate). Sprinkle sliced peaches over top (again half on each). Roughly chop basil and sprinkle over top, (you guessed it… half each!) Drizzle avocado oil and balsamic reduction over top. Add goat cheese, (optional) salt and pepper. Then thread a prosciutto-wrapped peach slice, ball of mozzarella, and basil leaves onto skewers.
So that is going to wrap it up with this exceptional food peach avacado and basil skewers recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
