tomato, basil, & roasted red pepper soup
tomato, basil, & roasted red pepper soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tomato, basil, & roasted red pepper soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

tomato, basil, & roasted red pepper soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. tomato, basil, & roasted red pepper soup is something which I’ve loved my whole life.

Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! Fresh tomatoes and basil are quickly simmered with garlic to make a tasty pasta sauce.

To begin with this recipe, we must first prepare a few components. You can have tomato, basil, & roasted red pepper soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make tomato, basil, & roasted red pepper soup:
  1. Take 1 tbsp olive oil
  2. Take 1 small onion, diced
  3. Prepare 2 clove garlic, minced
  4. Make ready 1 12 ounce jar roasted red peppers, roughly chopped
  5. Take 2 can diced tomatoes, undrained
  6. Take 1 can tomato sauce (15 ounces)
  7. Take 1 cup vegetable broth
  8. Prepare 1 tsp sugar
  9. Prepare 1/2 tsp pepper
  10. Make ready 3 tbsp chopped fresh basil, plus more for garnish - or- 1 1/2 Tbsp. dried basil
  11. Prepare 3/4 cup half and half - or - condensed milk

I should answer this question first. The honest answer is that it will probably depend on who you ask and whether or not your tomatoes were overly ripe. This soup requires minimal ingredients but yields such amazing results! Here you combine several pounds of fresh tomatoes (which you roast to perfection), several cups of fresh basil.

Instructions to make tomato, basil, & roasted red pepper soup:
  1. saute onion in oil until soft.
  2. Add garlic and chopped peppers and saute 2 minutes.
  3. add diced tomatoes, tomato sauce, vegetable broth, sugar, pepper, and basil. simmer 5 minutes.
  4. blend with either a blender, immersion blender, or food processor
  5. add half and half or condensed milk. warm through, but do not boil.

Add salt, pepper, tomato paste, basil, crushed tomatoes, broth, baking soda, and thyme. This easy tomato basil pasta features that classic pairing of ripe tomatoes and peppery basil, taken to new heights with tangy balsamic and Parmesan cheese. Upgrade your meal with this Tomato Basil Rice! Tastes like a tomato basil pasta - in rice form. This tomato basil frittata is like a crustless quiche that is super simple to make.

So that is going to wrap it up for this exceptional food tomato, basil, & roasted red pepper soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!