Bambooshoot Stew
Bambooshoot Stew

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bambooshoot stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bambooshoot Stew is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Bambooshoot Stew is something which I have loved my whole life.

Bambooshoot Chicken Stew and Axone (Fermented Soya Bean Chutney), healthy food simple and easy to cook. Do try and cook for your family and. Welcome back and enjoy with yummy pork stew cooking with wild bamboo shoot recipe.

To begin with this recipe, we must prepare a few ingredients. You can cook bambooshoot stew using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bambooshoot Stew:
  1. Prepare 2 kg bambooshoot (sliced)
  2. Take Long beans
  3. Make ready 1 bowl Coconut milk
  4. Make ready Green chili (sliced)
  5. Take Red chili (sliced)
  6. Prepare Bird eye chili
  7. Prepare Salt
  8. Take Sugar
  9. Prepare Galangal
  10. Prepare Candlenut
  11. Take Garlics
  12. Prepare Shallots

Today the vegetables would be bambooshoot and long beans. Add chopped sweet peppers and Check salt and serve Bamboo Shoot Stir Fry Recipe with with phulka or as a side dish with rice. Bamboo Shoots (竹笋, Zhú Sǔn) - everything about bamboo shoots, how to use it in Chinese bamboo shoots (竹笋, zhú sǔn), also known as bamboo sprouts, are conical. A wide variety of canned bamboo shoot strips options are available to you, such as flavor, preservation process.

Steps to make Bambooshoot Stew:
  1. Rinse the bambooshoot, boil, and drain until the its odourless. While, make the coconut milk.
  2. Prepare all the ingredients.
  3. Boil a cook pot of water, put the coconut milk in. While, grind all the ingredients except bambooshoot, green chili and the long beans.
  4. Heat a pan, fry the ingredient paste until it's fragrant. While, put the green chili, sliced bambooshot, and cut long beans into the coconut based soup.
  5. When the ingredient paste cooked, bring into the soup, stir well, and bring it to boil in a low heat. Let it cool, wait for about minimum 2 hours to make it taste wonderful.
  6. PS: It will taste better when it stays overnight on the pot. The resting process will bring up the flavor.

Quick Fry Bamboo Shoots Recipe Back in January, I had the privilege to be flown to L. A to be a menu and photography consultant for Bamboo Izakaya. Coconut-Stewed Bamboo Shoots With Shrimp (Ginataang Tambo). Slippery pieces of bamboo shoot (canned, or fresh if you can find it) add texture and a gentle earthiness. Bamboo shoot (Phyllostachys) is a perennial and evergreen plant of the family Poaceae.

So that is going to wrap this up with this exceptional food bambooshoot stew recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!