Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pepes ikan cod - steamed cod. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pepes Ikan Cod - Steamed Cod is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Pepes Ikan Cod - Steamed Cod is something that I have loved my entire life. They’re fine and they look fantastic.
They don't scratch your furniture, poo on your carpet or steal your food. You can of course also use other fish, such as tuna, cod, trout and so on. Get the exhaustive list of Items that you can collect in the game.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pepes ikan cod - steamed cod using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pepes Ikan Cod - Steamed Cod:
- Get 2 pieces Cod Fillet
- Take Leaf Banana
- Get 3 stalks spring onions, cut in 1cm length
- Prepare 1 stalk lemongrass, finely chopped
- Prepare 6 cherry tomatoes, cut in a half
- Make ready Pack baby corn, cut in 1cm length (this is optional. The reason am using it cos am clearing out my fridge)
- Prepare Bunch basil
- Take 2 kaffir lime leaves
- Make ready 2 bay leaves
- Prepare 1 egg
- Make ready 3 tbsp oil
- Prepare Spice Paste :
- Get 5 shallots
- Take 3 garlic cloves
- Take 2 bird eye chilies, to get a little kick or skip
- Get 5 candlenuts
- Prepare 1 thumb size of ginger
- Get 1 thumb size of fresh turmeric or 1 tsp turmeric powder
- Get 1 tsp coriander powder
- Take 1 tbsp salt
- Make ready 1 tbsp sugar
Namun tetap saja pepes ikan menjadi masakan yang digemari banyak orang dan menggugah selera. Lauk pepes ikan ini sangat mudah dibuat di rumah. Waktu memasaknya pun sesuai selera kita, jika tidak suka terlalu lunak kita bisa memperkirakan tingkat kematangannya. Did you mean seared cod? steamed cod recipes.
Instructions to make Pepes Ikan Cod - Steamed Cod:
- Pat dry the fish really well and set aside
- Grind the spice paste ingredients using food processor until smooth. Put of oil to loosen the texture. Heat 3 tbsp oil in a pan. Sauté the spice paste, finely chopped coriander, kaffir lime leaves and bay leaves until fragrant. Add more salt or sugar if needed. Put a side and let it cool.
- Once the spice paste is cooler, add the egg, spring onions, tomatoes, baby corn and basil and mix well.
- Grab one piece of banana leaf (the size enough to wrapped 1 cod fillet). Add 1 tbsp the paste mixture. Add the fish on top then cover the fish with 2 tbsp paste mixture then wrapped the fish and secure on both edge with clean tooth paste. Repeat the same step with the other fish. Then steamed for 30 minutes.
- Grilled the steamed fish on the grilled pan for about 10-20 minutes.
- Serve with the warm steamed rice
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