Sweet And Spicy Mackerel Tuna (Tongkol)
Sweet And Spicy Mackerel Tuna (Tongkol)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet and spicy mackerel tuna (tongkol). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sweet And Spicy Mackerel Tuna (Tongkol) is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Take 1 Mackerel tuna
  2. Get 2 red chilies - chopped
  3. Prepare 8 cayenne peppers - chopped
  4. Prepare 6 shallots - chopped
  5. Take 3 cloves garlic- chopped
  6. Prepare 3 inch ginger - chopped
  7. Make ready 1 tomato cut into 6 or 8 slices
  8. Get 3 Table spoons Sweet soy sauce
  9. Make ready To taste sugar
  10. Get To taste chicken powder
  11. Get To taste pepper (optional)
  12. Prepare Cooking oil
  13. Make ready 100 ml water
Instructions to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Cut mackerel into small pieces and wash.
  2. Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
  3. Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
  4. Add water,tomato, sweet soy sauce,sugar and stir well.
  5. When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
  6. When everything's done transfer to the serving dish and serve it with white rice..
  7. And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏

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