Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, argentine red shrimp with tomatoes & feta cheese. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Argentine Red Shrimp With Tomatoes & Feta Cheese is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
- Get 8-10 oz Argentine red shrimp raw peeled and deveined
- Prepare Olive oil for coating the shrimp
- Make ready Freeze-dried oregano or fresh
- Take Salt and Pepper
- Make ready 2 medium tomatoes peeled, cored, and sliced roughly chopped
- Get 1-2 Tbs olive oil
- Make ready 1/3 cup diced shallots
- Make ready 1-2 garlic cloves minced
- Get Salt and pepper
- Prepare Dash or so of white wine
- Make ready Red pepper flakes
- Prepare 1-2 oz. Feta cheese crumbled
- Take Freeze-dried mint leave flakes or fresh
- Prepare Cooking, assembly, and baking
- Make ready Preheat the oven to 400f
- Prepare In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
- Make ready Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
- Prepare Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
- Prepare Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
- Make ready Add a splash of white wine and simmer for a few minutes more
- Take Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
- Take Layer the shrimp across the tomatoes and crumble the feta over the shrimp
- Make ready Put into the oven and cook about 10-15 minutes until bubbly
- Take Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Steps to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
- Raw Argentine Red Shrimp with shell looks different then most.
- Cooked down Tomatoes.
- Add the Shimp, scatter some Feta and put in preheated 400f oven.
- Dust with Mint aand serve.
So that’s going to wrap it up for this special food argentine red shrimp with tomatoes & feta cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!