Coriander coconut chutney
Coriander coconut chutney

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, coriander coconut chutney. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Green coriander coconut chutney recipe with step by step photos. This green cilantro coconut chutney is another variation of chutney that goes well with idli, dosa, vada, uttapam, upma or other. Coriander coconut chutney, a secret ingredient for perfect green coconut coriander chutney.

Coriander coconut chutney is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Coriander coconut chutney is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have coriander coconut chutney using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coriander coconut chutney:
  1. Take 2 1/2 cup Chopped coriander leaves
  2. Get 1/2 fresh coconut
  3. Get 2 tbsp roasted chana Dal
  4. Take 1 tbsp chopped green chillies
  5. Get 1/2 tsp chopped ginger
  6. Get 1 tbsp tamarind
  7. Take to taste Salt
  8. Take 1 tsp mustard
  9. Make ready 8-10 curry leaves
  10. Get 1 dried red chilli
  11. Get 2 small ice cubes
  12. Get 1 tbsp oil

Coconut coriander chutney recipe - the best accompaniment for south Indian dishes like idli, medu vada, dosa, uttapam. It is also known as green coconut chutney recipe. Use this chutney for making sandwiches for picnics and parties. I have also used the same chutney recipe for stuffing fish. -Fresh coconut chutney flavoured with coriander.

Instructions to make Coriander coconut chutney:
  1. Take a mixer bowl and add grated coconut, salt, Chana Dal, tamarind, green chilli, coriander, ice cube and crush it
  2. Take it in a bowl.
  3. Now in a pan take oil and when the oil is heated add mustard seeds, curry leaves and dried red chilli
  4. And the pour the mixture on the chutney.
  5. Now it is ready to serve

Ingredients for Coriander Coconut Chutney Recipe. For coconut coriander green chutney for dosa. There are many variations of coconut chutney - you can make it just with coconut or add mint or cilantro (coriander) or add peanut. This recipe makes coconut chutney with cilantro and peanuts. Coconut Coriander Chutney Recipe (for Idli, Dosa).

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