Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, coriander mint chutney. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coriander mint chutney is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Coriander mint chutney is something which I have loved my entire life. They’re fine and they look wonderful.
Mint coriander chutney recipe with step by step photos - This is an easy chutney recipe made only with four ingredients - which are easily available in your kitchen, namely fresh mint leaves, coriander. Watch and learn how to make Coriander Mint Chutney at home with Chef Ruchi Bharani only on Rajshri Food. This chutney goes so well with any snacks like tikkis, cutlets What I have shared in this post has no coriander leaves.
To begin with this recipe, we have to first prepare a few components. You can cook coriander mint chutney using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coriander mint chutney:
- Prepare Some Coriander leaves
- Prepare 2 onions
- Make ready some mint leaves
- Take 1/2 inch ginger
- Make ready 1 green chilli
- Make ready as per taste Salt
- Make ready as per taste Dry mango powder
I like my coriander and mint chutney to be spicy and usually throw in at least five green chillies. I recommend trying my recipe for coriander and mint chutney and then adjusting it to your own tastes. Learn how to make mint coriander green chutney recipe with coriander, mint, onion, garlic as main ingredients for Indian chats. I tried this chutney after tasting this in a restaurant, after so many tries.
Steps to make Coriander mint chutney:
- Take a jar and add coriander leaves and ginger.
- Now add washed and dried mint leaves into it.
- Chop onion and add with coriander and mint leaves.
- Now add spices green chilli, salt and dry mango powder
- Now grind it into a fine paste and serve it as you can
This mint coriander chutney is a chutney with a lot of flavor and it can be made quickly in a mixer or a blender. It is a perfect accompaniment for snacks and also for sandwiches. Spicy Mint Coriander Chutney which is used in Indian Cuisine. Mostly Mint Coriander Chutney is used for chaats, sandwiches, samosas, wada pavs etc. Spiked with green chilli. "This super-fresh chutney is really quick and easy to make and instantly adds flavour, colour and freshness to the meal or snacks it is paired with.
So that’s going to wrap it up for this special food coriander mint chutney recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
