Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mint coriander chutney. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mint Coriander chutney is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Mint Coriander chutney is something that I’ve loved my whole life. They’re nice and they look fantastic.
Mint coriander chutney recipe with step by step photos - This is an easy chutney recipe made only with four ingredients - which are easily available in your kitchen, namely fresh mint leaves. Watch and learn how to make Coriander Mint Chutney at home with Chef Ruchi Bharani only on Rajshri Food. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan.
To get started with this recipe, we must first prepare a few ingredients. You can have mint coriander chutney using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mint Coriander chutney:
- Take 1 cup fresh chopped mint leaves
- Take 1 cup fresh choo ped coriander
- Make ready 1 chopped onion
- Make ready 2 chopped green chilli
- Prepare 1 inch ginger, chopped
- Get 10-12 garlic cloves,chopped
- Get 1/4 cup peanut
- Get 2 lemon juices
- Get to taste Salt
- Prepare To taste Sugar
- Prepare as needed Water
Learn how to make mint coriander green chutney recipe with coriander, mint, onion, garlic as main ingredients for Indian chats. I tried this chutney after tasting this in a restaurant, after so many tries. A mint and coriander flavoured chutney which is great for sandwich spreads. Lemon juice enhances the flavours of mint and coriander and prevents discoloration of the greens.
Instructions to make Mint Coriander chutney:
- In a mixie grind all the above ingredients to a smooth paste using 3 to 4 tablespoons water.
- Keep the chutney in an airtight container in the refrigerator. Ready ours mint coriander chutney
Spicy Mint Coriander Chutney which is used in Indian Cuisine. Mostly Mint Coriander Chutney is used for chaats, sandwiches, samosas, wada pavs etc. This mint coriander chutney is a chutney with a lot of flavor and it can be made quickly in a mixer or a blender. It is a perfect accompaniment for snacks and also for sandwiches. I like my coriander and mint chutney to be spicy and usually throw in at least five green chillies.
So that is going to wrap this up with this exceptional food mint coriander chutney recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
