Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, green coriander paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Green coriander paratha is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Green coriander paratha is something that I’ve loved my whole life. They’re fine and they look wonderful.
How to make Hara Dhania Paratha Recipe - Coriander Paratha. To begin making the Hara Dhania Paratha Recipe, combine the wheat flour, cumin powder, turmeric powder, coriander leaves, green chillies, ginger, salt and pepper into a large mixing bowl. Add a little water at a time and knead to make a firm and smooth dough.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook green coriander paratha using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green coriander paratha:
- Take 100 gm wheat flour
- Take 100 gm green Coriander
- Take 10 cloves garlic
- Take 2 inch ginger
- Take 4 green chilli
- Prepare To taste Salt
- Take As needed Oil for frying
I made a batch of green chutney for sandwiches and snacks and. This is not the usual onion stuffed paratha recipe but a lot easier and different recipe that makes equally tasty and delicious parathas. Here I have mixed the fresh flavour of coriander leaves with onions, with heat from fresh green chillies. Onion coriander parathas can be had for breakfast or a quick brunch or lunch.
Steps to make Green coriander paratha:
- First make a fine paste of green coriander leaves,green chilli,garlic and ginger in mixer jar.
- Now take a bowl add wheat flour,salt and coriander paste to it.knead it with water to make a soft dough
- Take small ball from this dough and flattened it,roast and shallow fry it.
- Coriander paratha is ready.place it in a plate add Desi ghee or butter.Serve paratha with curd.
Chop the coriander leaves and green chilli very finely. Lightly roast the sesame seeds, saunf and poppy seeds. Mix all the above ingredients with wheat flour, besan, oats, garam masala, chaat masala, turmeric, ginger and garlic paste, lemon juice and salt. Or compromise and have atleast one paratha with ghee or butter slathered over it for one of the ultimate taste experiences. Mooli Paratha/ Radish Stuffed Indian Flatbread With Mint Coriander Green Chutney Recipe.
So that’s going to wrap this up for this special food green coriander paratha recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!