Peanut Butter and Jelly with a crunchy twist
Peanut Butter and Jelly with a crunchy twist

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, peanut butter and jelly with a crunchy twist. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Peanut Butter and Jelly with a crunchy twist is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Peanut Butter and Jelly with a crunchy twist is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook peanut butter and jelly with a crunchy twist using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter and Jelly with a crunchy twist:
  1. Get 2 eggs
  2. Prepare 1 Cup Milk
  3. Make ready 2 tbsp Cinnamon
  4. Prepare 2 tbsp Sugar
  5. Prepare 1/2 tsp nutmeg
  6. Make ready 6 slices bread
  7. Make ready Creamy peanut butter
  8. Prepare Strawberry Jelly
  9. Make ready Butter
  10. Take 2 cups Frosted Flakes cereal
Instructions to make Peanut Butter and Jelly with a crunchy twist:
  1. Mix eggs, milk, sugar, nutmeg and cinnamon in a deep bowl.
  2. Make 3 peanut butter and jelly sandwiches.
  3. Crush cereal in a zip lock bag pour onto a plate.
  4. Heat butter in a skillet. (Nonstick preferably)
  5. Dip sandwiches in egg mixture on both sides and into cereal on both sides as well until fully coated.
  6. Put sandwich in skillet and cook on both sides for 2 minutes or until cereal is golden brown. Enjoy!

So that’s going to wrap it up for this special food peanut butter and jelly with a crunchy twist recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!