Apple Pie Raisins Preserve Jam
Apple Pie Raisins Preserve Jam

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie raisins preserve jam. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple Pie Raisins Preserve Jam is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Apple Pie Raisins Preserve Jam is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook apple pie raisins preserve jam using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Raisins Preserve Jam:
  1. Prepare 3 green apples (cut into small cubes)
  2. Take 1 cup sugar
  3. Make ready 1/2 tsp cinnamon powder
  4. Take 1/4 tsp nutmeg powder
  5. Get 1/8 tsp salt
  6. Take 2 tbs lemon juice
  7. Make ready 1/2 orange (take the juice and the zest)
  8. Get 30 gr raisins
  9. Take 2 tsp plain jelly powder
Instructions to make Apple Pie Raisins Preserve Jam:
  1. Peel and cut the apples into tiny cubes, add the rest of the ingredients, and stir them well.
  2. Boil the mixture with high heat until the soft bubbles appear, and then low the heat.
  3. Strain and take out the froth bubbles using ladle, try to strain them as much as possible.
  4. Simmer and stir it occasionally with low heat around 20 - 25 more minutes, or until the colour turns into dark brown caramel like, and the liquid becomes lesser and a bit thicken.
  5. Put the final product into mason jars and it tastes better the next day. 😁😁😁

So that’s going to wrap it up for this exceptional food apple pie raisins preserve jam recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!