Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ra-yu spicy chili sesame oil with lots of garlic. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ra-yu Spicy Chili Sesame Oil with Lots of Garlic is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Ra-yu Spicy Chili Sesame Oil with Lots of Garlic is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook ra-yu spicy chili sesame oil with lots of garlic using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ra-yu Spicy Chili Sesame Oil with Lots of Garlic:
- Prepare 2 Onions
- Make ready 6 clove Garlic
- Prepare 2 tbsp Small red chili peppers (sliced into rounds)
- Take 1/3 tsp ★ Salt
- Make ready 1/2 tsp ★ Sugar
- Prepare 1 tbsp ★ Vinegar
- Take 1 dash ★ Soy sauce
- Prepare 1 dash ★ Chicken soup stock granules
- Make ready 1 dash ★ Umami seasoning
- Take 150 grams Vegetable oil
- Make ready 150 grams Sesame oil (or vegetable oil)
Steps to make Ra-yu Spicy Chili Sesame Oil with Lots of Garlic:
- Cut the onions into quarters, and slice thinly. Put in a heatproof container, and microwave without a cover for 10 minutes to evaporate the moisture.
- Slice the garlic thinly, and microwave for 1 1/2 minutes at 1000 W uncovered to evaporate the moisture.
- Stir fry the onions in plenty of vegetable oil until golden brown. Put the garlic and red chili peppers in another frying with oil, and put the heat on to low.
- Stir-fry until the garlic is light brown. Add the golden brown onion and the ★ ingredients, and fry until the garlic and onion are crispy.
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