Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings |ThaiChef food
Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings |ThaiChef food

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried golden bags • how to make thai money bags • fried bag dumplings |thaichef food. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. ThaiChef food is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings

To get started with this recipe, we have to first prepare a few components. You can cook fried golden bags • how to make thai money bags • fried bag dumplings |thaichef food using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings |ThaiChef food:
  1. Get 20 pcs. Spring roll sheet
  2. Make ready 50 g. Carrot
  3. Prepare 50 g. Sweet corn
  4. Get 3 tbsp. Vegetable oil
  5. Take 10 pcs. Spring onion
  6. Get 200 g. Chicken mince
  7. Take 2 tbsp. Soy sauce
  8. Get 1 tbsp. Oyster sauce
  9. Make ready 1 tsp. Turmeric powder
  10. Prepare 3 cloves Garlic
  11. Prepare 2 pcs. Coriander root
  12. Prepare 1/2 tsp. White pepper corn
  13. Prepare 🟡Dipping sauce
  14. Take 4 tbsp. Sugar
  15. Make ready 5 tbsp. Vinegar
  16. Take 1/2 tsp. Salt
  17. Prepare 2 tbsp. Water

Hot Thai Chicken! - Fried Chicken In Sweet Chili Lime Sauce Recipe. Thung thong (Thai: ถุงทอง, pronounced [tʰǔŋ tʰɔ̄ːŋ]), also known in English as Thai money bag, is a Thai savory snack. It is a traditional appetizer of Thai people. The name thung thong comes from the Thai word meaning golden bags.

Steps to make Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings |ThaiChef food:
  1. Boil and reduce sugar + vinegar + salt + water and let's it cool •blanch spring onion leaves (using for tie money bag) •chop shallot + cucumber + chili for dipping sauce
  2. Pound white pepper corn + coriander root + garlic then fried it with vegetable oil and add shallot until get aroma • add chicken mince + carrot + turmeric powder + sweet corn and spring onion (bottom half) • seasoning with soy sauce + oyster sauce • let's it cool before wrap
  3. Add filling and wrap step by step as below 👇🏻• and use spring onion leaves tie money bag
  4. Fried Money bags with medium heat until Golden color and crispy • Done 😋😋

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