Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dahi aloo. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Dahi wale aloo recipe with step by step pics - easy to prepare delicious recipe of potatoes Sharing a family recipe of Punjabi dahi aloo. At times, I make this dahi aloo as a quick side gravy dish to go. Dahi=Yougurt and Aloo=Potato, so this is a potato and yogurt curry.
Dahi aloo is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Dahi aloo is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have dahi aloo using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dahi aloo:
- Take 5 boiled potatoes
- Make ready 8 tomato
- Prepare 1 tbsp salt
- Take 1 tbsp red chilli powder
- Take 1 tsp turmeric
- Prepare 1 tsp black pepper
- Make ready 1 tsp cumin seeds
- Get 1 tsp coriander powder
- Make ready 1 tsp kasoori methi
- Prepare 1 tsp cumin powder
- Prepare 1 tsp kitchen king
- Get 1 tsp garam masala
- Get leaves Few curry
- Prepare 1 cup hung curd
- Get 1 inch ginger
- Make ready 4-5 finely chopped garlic
I bet the ingredients used in dahi wale aloo ki sabzi would be available in every Indian household pantry!! Dahi ke aloo ki sabzi-Potato and yogurt soup/Potatoes cooked in a creamy and tangy yogurt sauce. Dahi ke Aloo/Dahi waale Aloo/Dahi Aloo is a popular curry in North India. Dahi aloo recipe is a simple vrat recipe that is commonly prepared in North India.
Steps to make Dahi aloo:
- Hung curd means÷put 1 cup curd in a cotton cloth and hang it to strain extra water l.do not squeeze
- Dice the boiled potatoes and put 2 tbsp oil in a pan and add cumin and mustard seeds
- Add chopped ginger and garlic and add all the spices together and keep cooking at low flame
- Cook for 2 to 3 minutes and then add tomatoes blended.lets it cook by covering at medium flame until it leave oil all around at upper layer.it will take approx.10 minutes
- Add diced tomatoes and let have boil at high flame for 7 to 8 minutes by adding 1 cup water
- Now in the end add hung curd and mix gently.enjoy dahi vale special aloo with sunday breakfast.stay safe stay healthy and happy
This is a simple The dali-wale aloo is a quick and simple side-dish to prepare during the time of upvas and goes well. Dahi Aloo Recipe: Dahi Aloo (Potatoes in Yogurt Curry) with a step by step video, learn how to cook this tasty Dahi ke Aloo recipe with complete ingredients, cooking method and preparation time by. Here is an easy dahi aloo ki sabji ki recipe. They go well with parantha and roti or puri. You can include it in your vrat thali also but skip the hing.
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