Pesarattu (Sprouts Moong Dosa)
Pesarattu (Sprouts Moong Dosa)

Hello everybody, I hope you’re having an incredible day today.it is Tommy Reese. Today, we’re going to prepare a distinctive dish, pesarattu (sprouts moong dosa). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pesarattu (Sprouts Moong Dosa) is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pesarattu (Sprouts Moong Dosa) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pesarattu (sprouts moong dosa) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pesarattu (Sprouts Moong Dosa):
  1. Take 1 cup sprouted moong
  2. Take 1/4 cup finely chopped onion
  3. Prepare 2 chopped green chillies
  4. Prepare 1" chopped ginger piece
  5. Prepare 2 tbsp gram flour/ besan
  6. Take to taste Salt
  7. Make ready as required Oil for roasting
  8. Get To serve:
  9. Prepare 1 bowl Green coriander- coconut chutney
Instructions to make Pesarattu (Sprouts Moong Dosa):
  1. Blend sprouts moong, chopped onion and chillies-ginger pieces, besan,salt in mixer jar and grind to coarse mixture. Add little water to make dosa like batter.
  2. Heat nonstick dosa tawa, grease with oil.Wipe with tissue paper. Take a laddle full of prepared sprouts moong batter,pour in centre of tawa,spread in circular motion,make round dosa. Sprinkle oil and roasted on both side till golden brown and crispy. Similarly prepared all dosas.
  3. Serve Hot Pesarattu Sprouts Moong Dosa with green coriander- coconut chutney and hot coffee for complete nutritious breakfast meal.

So that’s going to wrap it up for this exceptional food pesarattu (sprouts moong dosa) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!