Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, steamed fish ๐. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steamed fish ๐ is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Steamed fish ๐ is something that I’ve loved my entire life. They’re nice and they look fantastic.
Chinese Steamed Fish - Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish Discard the fishy and cloudy fish "water" after steaming. Steamed fish with ginger and spring onions is one of the easiest and best steamed fish recipe out available. There are many reasons why steaming the fish is preferred over other methods of cooking it.
To get started with this recipe, we must first prepare a few components. You can have steamed fish ๐ using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steamed fish ๐:
- Make ready 2 market fresh red snapper fish
- Get 1 cup chopped okra
- Prepare 1/2 cup chopped carrots
- Make ready 1/2 cup chopped bell pepper (any colour)
- Make ready 1 cup chopped Calabasas or squash
- Take 1/4 cup chopped spring onions
- Take 1/2 cup chopped red onions
- Prepare 1 tsp turmeric
- Make ready 1/2 tsp salt ๐ง
- Make ready 1/2 tsp pepper
- Make ready 1 tsp fish seasoning (optional but tasty flavor)
- Get 1 tsp oregano
- Get 1 tsp garlic powder
- Prepare 1/4 cup olive oil
- Take 4 cups chicken or fish stock
- Take 1 clove garlic chopped
Steamed fish with ginger and spring onions is one of the easiest and best steamed fish recipe available. There are many reasons why steaming the fish is preferred over other methods of cooking. This Cantonese steamed fish uses fish filets for an easy homemade version. This Cantonese steamed fish is a traditional and simple dish that's often served as one of the final courses in a.
Steps to make Steamed fish ๐:
- Rinse fish with lemon ๐ juice to take away raw odor. Pat dry fish ๐ then rub generously on fish both inside and out, salt, pepper, fish seasoning, garlic powder, oregano
- Pour olive oil into frying pan and heat on medium heat. Once hot enough sear fish for 2mins on both sides.
- Add chopped vegetables to the pan and stir fry for 1min. Then add chicken stock.
- Cover and let simmer for 30mins or until fish and squash is tender. Stir occasionally while carefully turning fish on other side.
NOTE: In the Black Desert the craft is heavily affected by your skill level. Steamed Fish is a healthy and delicious way to cook your favorite fish. See more ideas about Steamed fish, Fish recipes, Steamed fish recipes. Cantonese style steamed fish is a classic and popular dish, a fast and tasty way to prepare white fleshed whole fish or fillet. Is there anything better than a piece of properly cooked fish?
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