Crispy Fried Tilapia
Crispy Fried Tilapia

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crispy fried tilapia. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crispy Fried Tilapia is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Crispy Fried Tilapia is something that I’ve loved my entire life.

You can cut into small pieces before breading so the kids can eat like You can also deep fry! Stays crispy for packing in a lunch or picnic! Oven fried tilapia is on the menu-its a quick, tasty, low-fat meal that is crispy and delicious.

To begin with this particular recipe, we have to first prepare a few components. You can cook crispy fried tilapia using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Fried Tilapia:
  1. Make ready Tilapia fish
  2. Make ready Lime or lemon juice
  3. Prepare Corn starch
  4. Prepare Grind the spices below into paste :
  5. Prepare Shallots
  6. Take Garlic
  7. Prepare Coriander seed or ground coriander
  8. Take Fresh turmeric or ground turmeric
  9. Prepare Salt
  10. Make ready Ground white pepper

Try this crispy and delicious air fryer tilapia perfectly cooked in an air fryer. Depending on the thickness of the fish fillets you may want to. Crispy fried tilapia with a sweet and spicy coconut curry sauce on a bed of fluffy jasmine rice. Have I already told you about my tilapia obsession?

Instructions to make Crispy Fried Tilapia:
  1. Coat the fish with lime juice. Put it in the fridge for 10-15 min.
  2. Rinse the fish clean. Pat dry thoroughly with paper towel.
  3. With a sharp knife, make slashes crosswise on a diagonal along the body of the fish every 2" on both sides, cutting all the way down to the bone.
  4. Coat the spice paste on all over the fish inside and out.
  5. Put it back in the fridge for 1 hour.
  6. Heat the frying oil over medium high heat.
  7. Take the fish out of the fridge then sprinkle lightly with corn starch on both side of the fish.
  8. Put the fish gently into the hot oil. Fry it until the skin on the bottom side looks crisp then turn it over carefully. Fry until the skin on the other side deeply browned and crisp.
  9. Transfer the cooked fish on wire rack.

Let me count the ways I love tilapia This baked tilapia recipe has a crispy coating of Panko bread crumbs, crushed potato chips and This baked tilapia recipe has a nice crisp coating that makes the fish taste almost fried, but it isn't. Crispy, hot foods are just minutes away—but only if you avoid these air fryer mistakes. Season if desired and coat with breadcrumbs. I don't think she realized just how thoroughly I was going to reply. How to cook Crispy Tilapia Sticks.

So that is going to wrap it up with this exceptional food crispy fried tilapia recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!