Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet and spicy chicken (indonesian style). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This better than takeout Asian chicken dish is very simple and easy to prepare. Also, please watch the short video tutorial attached for a quick and easy tutorial. These spicy chicken Indonesian Meatballs come complete in a creamy coconut curry sauce that really is quite easy to prepare and are out of bounds This South Indian Style Spicy Tomato Chicken aka as Koduvai Chicken Varuval is a must make.
Sweet and Spicy Chicken (Indonesian Style) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Sweet and Spicy Chicken (Indonesian Style) is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet and spicy chicken (indonesian style) using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Spicy Chicken (Indonesian Style):
- Prepare Marinade :
- Prepare 2 cloves garlic (grated)
- Take to taste Pepper
- Make ready 1 teaspoon chicken powder
- Get Ingredient :
- Take Boneless Chicken breast
- Get 3 cloves garlic (chopped)
- Take 4 shallot (chopped)
- Take 1 tomato (cut)
- Get 3 orange leafs
- Make ready 2 cm galangal (smashed)
- Get 2 cm ginger (smashed)
- Take 1 lemonggrass (smashed)
- Make ready Indonesian Sweet soy sauce
- Prepare Tomato Ketchup
- Make ready White pepper
- Make ready 1 tbs Butter
- Prepare Water
- Prepare Chicken powder
- Make ready 1 teaspoon brown sugar
- Make ready Cooking oil
- Get 5 red chillies (cut small) - The amount of chilli depends on how spicy you want it to be
But also the most addicting crunchy skin on the outside. Chicken strips are cooked in a sweet, sticky and spicy sauce made from brown sugar, honey, soy sauce, hot sauce, ginger and garlic. Lightly salt and pepper the chicken strips. Heat oil in a large frying pan over medium heat.
Steps to make Sweet and Spicy Chicken (Indonesian Style):
- Cut medium chicken and marinade about 30 minutes
- Add cooking oil to a pan and wait until oil is getting hot and fry chicken on medium heat until light golden
- Remove chicken from the pan, and discard almost all the oil,leaving just a bit in the pan
- Add butter wait until melt, put in garlic, chilli,shallot, galangal,ginger, orange leafs, lemonggrass and wait until fragrant. Put the chicken back in the pan and stir it
- Add some water and cook untill chicken really cooked, add sweet soy sauce, tomato ketchup, tomato, pepper, sugar,chicken powder,and stir it
- Stir to coat well the chicken for few minutes untill sauce has thickened.
- Taste it and served immediately with rice,, nom nom :))
Ayam Kecap Pedas - Chicken in Spicy Sweet Soy SauceDaily Cooking Quest. Indonesian Grilled Squids with Sweet Soy Sauce Recipe (Cumi Bakar Kecap)Indonesia Eats. AYAM MASAK KECAP / Indonesian style Chicken cooked in kecap manis (sweet soy sauce)Citra's Home Diary. In this Indonesian version, the sauce is made with kecap manis (Indonesian sweet soy sauce) and the spice paste is a mix of chili, ginger, shallot, garlic, and candlenut. The taste is distinctly Indonesian, and once reduced, the sauce gives a nice glossy glace to coat the chicken, and they are especially.
So that is going to wrap it up for this exceptional food sweet and spicy chicken (indonesian style) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
