Hello everybody, welcome to my recipe page.it is Kevin Martin. Today, I will show you a way to make a special dish, stuffed onion. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Stuffed Onion is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Stuffed Onion is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed onion using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Onion:
- Prepare 3-4 pcs big white onion
- Get Stuffing: Meat mixture
- Take 1/4 kg ground meat
- Prepare 1 cup Egyptian rice, washed
- Make ready 1/2 tsp paprika powder
- Take 1/2 tsp cumin powder
- Make ready 1/4 cup pomegranate sauce
- Get 1/4 cup olive oil
- Take 1/2 tsp black lemon powder
- Make ready 1/2 tsp baharat
- Prepare 1/4 cup parsley, chopped
- Get 1/4 cup onion, minced
- Prepare Salt and black pepper
- Take 2 cups beef/chicken broth
- Get 2 cups water
- Take 1/4 cup pomegranate syrup
Steps to make Stuffed Onion:
- Peel the onions, trim the ends then make a cut down on one side, cutting into the center from top to bottom.
- Cook in boiling water for 15 minutes. Remove from boiling water and allow to cool. After that separate from layer.
- In a bowl, put all the meat mixture then mix it well.
- Place 1-2 tsp of meat mixture in each layer of the onions and wrap it.
- In a pan, put broth, water, and pomegranate syrup. Put 1 of cinnamon stick and 1 dry bay leaves. Then arrange the stuffed onions in the pan.
- Bring to boil. Reduce the heat to low, cover the pan and simmer for about 1 hour.
- Put in plate, put some garnish up, (optional) then Serve.
So that is going to wrap it up with this special food stuffed onion recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!