Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fish stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Fish Stew Recipe Welcome back to my channel, today, I will be showing you how to make the fish stew using mackerel.
Fish Stew is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Fish Stew is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have fish stew using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fish Stew:
- Take 1 kg fish (catfish)
- Make ready 5 cm ginger, sliced
- Get 3 cm turmeric
- Take 1 red onion
- Get 5 cloves garlic
- Get 1 tomato
- Get 4 red chili
- Make ready salt and pepper
- Get lemon juice from whole lemon
- Get 1 tbs dried basil
- Prepare 1 tbs fish sauce/ soy sauce
- Get 2 bay leaves
- Prepare 2 cm galangal, sliced
- Prepare 3 tbs oil
- Make ready 750 ml water
- Make ready 1 tsp sugar
A simple Brazilian Fish Stew called Moqueca made with your choice of fish and simmered in coconut milk with onion, tomatoes, chilies and lime. Easy, fast and full of flavor! Sometimes there is nothing better than a fish stew and this little number certainly won't disappoint; treat yourself to this beautiful fish stew recipe. Fish stew is a combination of different foods, of which fish is a principal ingredient, which are cooked together.
Steps to make Fish Stew:
- Mix turmeric, onion, garlics, tomato, and chilies then puree it with a blender or food processor until smooth
- Heat a wok on medium high add oil and cook the blend mix add ginger, bay leaves, and galangal then cook until fragrant
- Add water and bring to boil. After boiling turn down the heat between medium and medium-low (shimmer) and add the fish then cover tge wok and cook for 5 minutes
- After 5 minute add salt and pepper, sugar, and dried basil then taste (base on self preference) and cook for another 5 minutes
- After 5 minutes turn off the heat and add lemon juice then stir
- Ready to serve.
A sauce or gravy is usually produced by the blending of the liquids from the various. This Mediterranean-style fish stew is really easy, really flavourful, and most of all - super healthy. We left out traditional ingredients like saffron to make it cheaper. A wonderfully flavorful spicy fish stew with garlic and tomatoes that enhances, rather than masks, the delicate flavor of the fish. This delicious stew is so flavorful.
So that is going to wrap this up with this exceptional food fish stew recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
