Hello everybody, welcome to our recipe site.it’s Jay Gray. Today, we’re going to make a special dish, jumbo pan-fried shumai (a lazy dish). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jumbo Pan-Fried Shumai (A Lazy Dish) is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Jumbo Pan-Fried Shumai (A Lazy Dish) is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook jumbo pan-fried shumai (a lazy dish) using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jumbo Pan-Fried Shumai (A Lazy Dish):
- Prepare 1/2 Onions (minced)
- Get 200 grams Ground pork
- Take 2 tbsp Katakuriko
- Take 20 Shumai skins
- Take 1 tbsp ●Sake
- Take 1 1/2 tbsp ●Soy sauce
- Make ready 1 1/2 tbsp ●Sugar
- Get 1 tsp ●Oyster sauce
- Make ready 1 tbsp ●Sesame oil
Steps to make Jumbo Pan-Fried Shumai (A Lazy Dish):
- Coat the minced onion with katakuriko.
- Combine the ground pork with the ● ingredients and Step 1. Mix well until it becomes sticky.
- Form Step 2 into a disc, and top with the finely shredded shumai skins.
- Once the meat has browned a bit, add 50-100 ml of water. Cover with a lid and steam-fry.
- Once the water has evaporated, it's done.
So that’s going to wrap this up with this special food jumbo pan-fried shumai (a lazy dish) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
