Grandma's chicken curry special
Grandma's chicken curry special

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grandma's chicken curry special. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Grandma's chicken curry special is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Grandma's chicken curry special is something that I have loved my entire life. They are fine and they look wonderful.

Grandma's Chicken Curry Recipe, this Indian Style chicken curry is special because we don't use ready made powdered spices, but we make the spice base for. Chicken Recipe ❤ Village Special Spicy Chicken Curry prepared by Grandma Village Life. Tasty Country Chicken Curry Recipe By My Grandma Myna Street Food The leading brand in Telugu Media & Entertainment & Indian Street Food industry now.

To get started with this recipe, we have to prepare a few ingredients. You can cook grandma's chicken curry special using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's chicken curry special:
  1. Make ready Main
  2. Get 1/2 kg chicken parts (can be wing, thigh or drumstick)
  3. Get 2 potato, medium, peeled and cut into wedges
  4. Make ready Spice
  5. Prepare 1 yellow ginger (turmeric), peeled outer skin, sliced (please use glove to avoid stain)
  6. Make ready 1 blue ginger (galangal), peeled outer skin, sliced
  7. Make ready 1 lemongrass, trim the root and discard green upper portion, use only white stem
  8. Prepare 20 small purple onion, peeled and chopped
  9. Get 6 dried red chilli, soaked in water to soften, remove seed and cut into tiny bits (please use glove)
  10. Get Other
  11. Take 200 ml coconut cream/milk, do not dilute
  12. Make ready 300 ml water
  13. Get 3 tbsp cooking oil

Grandma's Chicken Curry with Chef Lance Seeto. Delicious chicken coated in bread crumbs and Parmesan cheese. Sooo easy but your guests will never know how hard you didn't work! Reviews for: Photos of Grandma's Chicken Chardon.

Instructions to make Grandma's chicken curry special:
  1. Wash chicken parts with coarse salt and rinse clean with water.
  2. For those not sure what the spices look like. Here is a photo taken before being pounded/grind.
  3. Grind/pound each spices one by one, then mix together to grind/pound. If you using pounder, crush/smash the lemongrass in mixture. If you using grinder, crush/smash the lemongrass separately, do not grind lemongrass.
  4. Heat cooking oil in frying pan using medium heat. Stir fry the spices till fragrant for 3 minutes.
  5. Add in chicken parts. Stir fry till chicken evenly mixed for 5 minutes.
  6. Turn off the heat. Add coconut cream/milk. Stir everything till chicken parts evenly coated.
  7. Scoop everything in frying pan to a big pot. Add in potato and water. Use low heat to simmer for 20 minutes. Do not cover the pot completely to avoid boiling over. Stir the curry frequently to avoid curry being burnt at bottom.
  8. Ready to serve with rice while hot.

Add chicken thighs and mix together. My first video is one of my favourite dishes of all time - Grandma's special Chicken Curry. Chicken Curry Recipe - Grandma's Village Style Chicken Curry - Village Food Secrets. Homemade village style chicken curry popular indian chicken recipes. Learn how to make Grandma's chicken Sambal with Natasya Shan, a self taught chef that aced the MasterChef Australia.

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