Roasted Red Pepper Chicken 🐔 Thighs
Roasted Red Pepper Chicken 🐔 Thighs

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, roasted red pepper chicken 🐔 thighs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Roasted Red Pepper Chicken 🐔 Thighs is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Roasted Red Pepper Chicken 🐔 Thighs is something that I’ve loved my whole life.

Heat a cast iron pan over medium-high heat. Core bell peppers and slice into thick strips. The ultimate Keto Chicken Thighs recipe has arrived!

To get started with this recipe, we have to prepare a few ingredients. You can cook roasted red pepper chicken 🐔 thighs using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Make ready 1 large pack chicken thighs (bone in, skin on)
  2. Make ready 2 onions, sliced
  3. Prepare 1 green pepper, sliced
  4. Make ready 1/8 teaspoon black pepper
  5. Take 1/4 teaspoon Goya adobo
  6. Get 6 cloves garlic, minced
  7. Make ready 1 can (15.5 ounce) Goya black beans, undrained
  8. Take 1 can (14.5 ounce) diced tomatoes, undrained
  9. Make ready 1 jar (11.5 ounce) Goya pimientos, (roasted red peppers) drained, cut into strips

Puree the roasted red peppers, garlic, and olive oil in a blender. Comments: Fold in the butter, then add the chopped thyme and red pepper flakes, if using, and season with salt and pepper. Nestle the chicken thighs into the sauce, skin-side up, leaving some of the skin exposed. Flip chicken and brown on second side.

Steps to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in a large baking pan…….
  3. Place your sliced onions and green pepper all around chicken thighs…….
  4. In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes……
  5. Pour black bean / diced tomato mixture evenly all over chicken thighs……
  6. Place your sliced Goya pimientos all over chicken thighs……
  7. Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour…….Baste chicken thighs with drippings when done….. 🤩😋
  8. Serve with your favorite side dish and enjoy 😉!! I served mine with chicken flavored parsley white rice 🍚!!!

Meanwhile, heat roasted red pepper mixture over low heat and simmer until thickened. Place vegetables in a roasting pan. If you're with us, try Honey Roasted Chicken and Sweet Potatoes Skillet, Asparagus Stuffed Chicken, and Honey Lime Garlic Chicken. Drizzle the chicken thighs with olive oil and season with salt and pepper. Make a layer covering the sheet pan with the peppers, onions, and garlic.

So that’s going to wrap this up for this exceptional food roasted red pepper chicken 🐔 thighs recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!