Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lemon-pepper chickpea fattoush. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
The perfect dinner for a busy weeknight. This homemade lemon pepper chicken is made with lemon, pepper, olive oil, garlic, flour and salt. The juice is a bit lemony, but mostly it is sour.
Lemon-Pepper Chickpea Fattoush is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Lemon-Pepper Chickpea Fattoush is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have lemon-pepper chickpea fattoush using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lemon-Pepper Chickpea Fattoush:
- Prepare 1 pita, torn I to pieces
- Get 3 Tbsp. fresh lemon juice
- Get 1/3 C. Olive oil
- Take 1/2 tsp. Lemon-pepper
- Make ready 1/4 tsp. Salt
- Take 2 Romain hearts, chopped
- Prepare 1/2 can chickpeas
- Make ready 1 tomato, chopped
- Make ready 1/2 cucumber, peeled, cut in half horizontally and chopped
If you throw chicken into a pan with salt and pepper and bake it for forever, of course it's going to be terrible. I know this sounds obvious, but it's what so many people trying to. The flavors of the lemon pepper garlic and onion all meld together nicely for this chicken. Only thing I can add on the review is that it seems to take longer to bake in the oven but that could be just.
Instructions to make Lemon-Pepper Chickpea Fattoush:
- Preheat oven to 400°F.
- Mix lemon juice, olive oil, salt and lemon-pepper in small bowl.
- Place torn pita pieces on a cookie sheet in even layer. Drizzle with 3 Tbsp. of the dressing. Toss to coat. Place in oven until browned and crisp. About 5 minutes.
- Place chickpeas, tomato and cucumber in remaining dressing.
- Arrange chopped salad on 2 plates and top with chickpeas, tomato and cucumber dressing mixture evenly.
- Sprinkle toasted pita pieces between dishes and toss to coat.
Lemon Pepper Chicken - Tender and delicious seared chicken breasts coated with a coconut flour and lemon pepper seasoning, and finished off with a simple garlic butter sauce. Lemon Pepper Chicken ingredients, recipe directions, nutritional information and rating. Cut lemon in half and squeeze both sides over chicken. Top with piece of fresh lemon if desired. Fattoush means "moistened bread," and in this case, it's pita bread.
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