Seafood Stuff Bell Peppers!
Seafood Stuff Bell Peppers!

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, seafood stuff bell peppers!. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Seafood Stuff Bell Peppers! is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Seafood Stuff Bell Peppers! is something which I have loved my whole life.

Deliciously easy seafood stuffed bell peppers recipe that's sure to please! So much flavor packed in these little bell peppers. How to Make Seafood Stuffed Bell Peppers.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook seafood stuff bell peppers! using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Stuff Bell Peppers!:
  1. Make ready 1 cup onions (chopped)
  2. Take 1 cup celery (chopped)
  3. Take 1 cup bell peppers (2 chopped up)
  4. Get 3 tablespoon butter
  5. Take Half cup of garlic
  6. Take Half cup of parsley chopped
  7. Take Cup shedded cheddar cheese
  8. Take Cup italian bread crumbs
  9. Make ready Tony’s cajun seasoning
  10. Take Salt
  11. Take Black pepper
  12. Prepare 1-2 cups crabmeat
  13. Prepare 1-2 cups crawfish tails
  14. Make ready 1-2 cups chopped up shrimp
  15. Make ready 8-10 bell peppers

Stuff peppers with the seafood mixture; sprinkle each with the bread crumbs and top each with a pat of butter. Try this Seafood Stuffed Bell Peppers recipe, or contribute your own. Add remainder of seafood mixture and mix well. Wash and cut bell peppers in halves lengthwise.

Instructions to make Seafood Stuff Bell Peppers!:
  1. Remove tops and seeds of pepper then boil them in salt water for 7-8mins
  2. In large pan pour a little olive oil and put in butter and garlic.
  3. Mix in chopped onions, celery, bell peppers, and cook down for 10 mins on med heat. Add tonys (cajun seasoning), black pepper, and salt to taste.
  4. Add seafood and cook for 3-4 more mins.
  5. When done add bread crumbs, cheese, and parsley, save enough parsley and cheese to sprinkle on top of peppers.
  6. Once peppers are removed from pot, place on baking tray. Stuff the peppers and then sprinkle rest of cheese and parsley on top. Pour enough water into tray to cover the bottom before putting in the oven. Bake at 350 for 30-35 mins.
  7. Take them out and enjoy!!

Seed them but do not wash the inside (stuffing will adhere better). This is "Seafood Stuffed Bell Peppers" by TeamSurfinSapo on Vimeo, the home for high quality videos and the people who love them. Kosher salt and freshly ground black pepper. A recipe for gorgeous poblano peppers stuffed with Cajun seasoned shrimp, Manchego and goat cheese, and basil, then baked or grilled. Here are our favorite stuffed bell pepper recipes for an easy, healthy meal.

So that is going to wrap this up for this special food seafood stuff bell peppers! recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!