Vegetarian Stuffed Peppers
Vegetarian Stuffed Peppers

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian stuffed peppers. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Green bell peppers are stuffed with rice, chili-style tomatoes, and Mexican cheese blend, creating a hearty and not-too-spicy vegetarian dinner the whole family will love. These vegetarian stuffed peppers are (duh) meat-free. But, what they lack in beefiness, they more than make up for in flavor.

Vegetarian Stuffed Peppers is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Vegetarian Stuffed Peppers is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Stuffed Peppers:
  1. Make ready 3 red peppers cut in half microwave for 5 minutes
  2. Make ready 1 c rice cooked
  3. Take 2 tbs olive oil
  4. Prepare Garlic
  5. Make ready Onion
  6. Prepare Celery
  7. Get Carrots
  8. Prepare Tofu well drained
  9. Get Mushrooms
  10. Make ready Basil
  11. Take Italian Seasoning
  12. Prepare Salt
  13. Get Pepper
  14. Make ready Soy Sauce
  15. Take Ketchup just a squirt
  16. Make ready Feta Cheese
  17. Make ready Walnuts
  18. Make ready Raisins

This vegetarian stuffed peppers recipe is one of our favorite summer dinners! This vegetarian stuffed peppers recipe is simple and customizable! If you don't have orzo, use couscous. Today we prove that you don't have to be vegetarian to enjoy veggie dishes!

Steps to make Vegetarian Stuffed Peppers:
  1. Sauté garlic, onions, celery, carrots, seasonings
  2. Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
  3. Remove from stove and Add Rice, Raisins, Feta
  4. Fill Peppers, top with more feta and bake at 375 for 20 minutes

These peppers have loads of flavour stuffed in (literally!) and we're sure. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options. These delicious Vegetarian Stuffed Peppers are loaded with rice, veggies, black beans, spices and smothered with cheese. They're so flavorful and and it's just a bonus that they're healthy too!

So that’s going to wrap it up with this exceptional food vegetarian stuffed peppers recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!