Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy thai salad • thai grilled pork salad • nam tok moo |thaichef food. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo
To get started with this recipe, we must prepare a few ingredients. You can have spicy thai salad • thai grilled pork salad • nam tok moo |thaichef food using 21 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food:
- Make ready 🟡marinate sauce
- Make ready 1/2 tbsp. Vegetable oil
- Get 1/2 tbsp. Palm Sugar
- Take 1/3 tsp. Black soy sauce
- Prepare 1/2 tbsp. Soy sauce
- Make ready 1/2 tbsp. Oyster sauce
- Make ready 1/2 tbsp. Fish sauce
- Get 1/4 tsp. Baking soda
- Take 1 cloves garlic
- Take 1 pc. Coriander root
- Take 2 pcs. Culantro leaves
- Make ready 1 tbsp. Toasted rice
- Make ready 1 tbsp. Chili flake
- Prepare 4 tbsp. Fish sauce
- Take 4 tbsp. Like juice
- Get 1 tbsp. Sugar
- Get 1 pc. Shallot
- Make ready 3 pcs. Kaffir lime leaves
- Prepare 2 pcs. Spring onion
- Get leaves Mint
- Make ready leaves Coriander
I order Nam Tok from Thai Restaurant often. Category: Chicken/Pork/Beef, Entrées, Salads, Soups & Salads. Spicy Steak Salad ยำเนื้อย่าง (yum neua yang). Photo about This is a spicy grilled pork salad or moo nam tok for thai food.
Steps to make Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food:
- Minced garlic +coriander root, marinated pork neck with sauce at least 30 mins and grill 180c approximately 25 mins
- Slice shallot + culantro leaves + spring onion + kaffir lime leaves,Mix salad sauce lime juice + fish sauce + sugar
- Mix grilled Pork neck with all herbs and salad + toasted rice + chili flake
Reprinted with permission from Everyday Thai Cooking Thai-Style Shrimp Cakes With Sweet Chili Dipping Sauce. Thai-Style Bloody Mary With Cilantro and Fried Shallots. Kate is a freelance writer and personal chef living in Berkeley, CA. Nam Tok means "Waterfall" in Thai Language. The name is came from the juice/blood dropping and Also to make Nam Tok authentic, you definitely need to add toasted sticky rice power, which You can grill, which is more traditional way to prepare Nam Tok (In. http://phuket.thai-sale.com •••.
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