Sauerkraut, Hotdogs, and Peppers
Sauerkraut, Hotdogs, and Peppers

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sauerkraut, hotdogs, and peppers. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sauerkraut, Hotdogs, and Peppers is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Sauerkraut, Hotdogs, and Peppers is something that I’ve loved my whole life.

Tailgate Hot DogsLady Behind the Curtain. hotdogs, hot dog buns, cheese curds, french fries, brown gravy mix. Pizza Hot DogsLemon and Mocha. hot dogs, marinara sauce, grated Parmesan, potato rolls, butter. Add second half of sauerkraut with juice on top of placed hotdogs.

To get started with this recipe, we must prepare a few ingredients. You can cook sauerkraut, hotdogs, and peppers using 8 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Sauerkraut, Hotdogs, and Peppers:
  1. Get 10 bun length hotdogs
  2. Take As needed hotdog buns
  3. Get 29 ounces sauerkraut
  4. Get 1 large pablano pepper
  5. Prepare As needed tomato ketchup
  6. Take As needed yellow prepared mustard
  7. Take 1/2 teaspoon ground black pepper
  8. Get 1/2 teaspoon ground smoked paprika

By mixing these ingredients together you get a great way to finish off a hot dog. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Hot Dogs with Sauerkraut and Cheese. justapinch.com. Curtido, a well-known Latin American sauerkraut, is spiced with oregano and red pepper flakes.

Steps to make Sauerkraut, Hotdogs, and Peppers:
  1. Preheat the oven 400 degrees Fahrenheit. Lay the hotdogs in an oven safe dish
  2. Drain the sauerkraut juices in the pan and take some of the sauerkraut and push in between and on the sides of the hotdogs.
  3. Add black pepper.
  4. Add the rest of the sauerkraut to the top of the hotdogs. Roast the pepper over an open flame.
  5. Scrape the blistered skin off. Slice on side all the way down and remove the seeds.
  6. Roll it up and slice it very thinly.
  7. Slice any that are too long. Add over the top of the sauerkraut.
  8. Add the paprika on top and Put into the oven for 35-40 minutes.
  9. Remove the lid and bake 10-15 minutes more.
  10. Let rest 7 minutes. Serve I hope you enjoy!!
  11. I ate mine two ways I added ketchup and mustard to the bun
  12. Added hotdogs.
  13. Then topped off with the sauerkraut and pepper.

I've even used star anise, cinnamon and dried cranberries in a holiday "Christmas Sauerkraut." Hot dog with barbecue grilled sausage and fresh vegetables on a light stone or slate table. Hotdog with sauerkraut,cucumber,ketchup,mustard and roasted onions in the side view. Barbecue grilled Hot dog with fr. Fancy grilled hotdog with sauerkraut lettuce and spicy mustard. Sauerkraut juice packs a strong flavor, and is unparalleled as a digestive tonic or hangover cure.

So that’s going to wrap it up for this exceptional food sauerkraut, hotdogs, and peppers recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!