Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, mike's stuffed cheesy meaty bell peppers with gravy. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is something which I’ve loved my whole life.
Ingredients of Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy: You need For The Primary Vegetable. You need to prepare For The Meat/Cheese Filling. Great recipe for Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy.
To get started with this particular recipe, we must first prepare a few components. You can cook mike's stuffed cheesy meaty bell peppers with gravy using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:
- Prepare ● For The Primary Vegetable
- Get 4 LG Green Bell Peppers [deseeded - tops sliced off & reserved]
- Make ready ● For The Meat/Cheese Filling
- Get 1 lb 80/20 Ground Beef
- Prepare 1/3 Cup Fine Minced White Onions
- Get 1/4 Cup Extra Fine Minced Red Onions
- Prepare 1 tbsp Worcestershire Sauce
- Get 1 LG England's Best Egg [binder]
- Prepare 1 tbsp Fine Minced Garlic
- Make ready 1/2 Packet McCormick Meatloaf Seasoning
- Prepare 1 tbsp Fresh Ground Black Pepper
- Take 1/2 tsp Sea Salt
- Prepare 1/4 Cup Shredded Parmesan Cheese
- Make ready 1/2 Cup Crushed Stove Top Stuffing [binder]
- Take 1 Cup Cooked Long Grained White Rice
- Make ready Beef Broth [as needed to moisten meat mixture & make tacky]
- Make ready ● For The Bell Pepper Toppings
- Get Mozzarella Cheese [as needed]
- Take Cheddar Or Mexican 3 Cheese [as needed]
- Get Brown Gravy [your choice - as needed]
- Prepare Fine Chopped Parsley [garnishment as needed]
These bell peppers are stuffed a delicious cheesy ground beef and rice. A quick and easy dish to make, the chicken bouillon cube and Greek seasoning are the 'secret' ingredients in this recipe. While this recipe calls for green bell peppers, you can use any color you like, depending on your preference. Red, orange, and yellow peppers are sweeter, while green is zestier.
Steps to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:
- Fine chop all vegetables and herbs.
- Mix everything in the Meat/Cheese Filling section by hand.
- Pack your bell peppers tightly.
- Cap em' and bake em' at 350° for 40 minutes. Replace caps.
- At 35 minutes place shredded cheese on top.
- Place back in the oven for 5 minutes.
- Heat your beef gravy. Stir constantly.
- Serve piping hot. Enjoy!
But there's something about the combination of beef, rice, and tomato that tastes amazing with green bell peppers. Brown ground meat, onion, and bell pepper; drain. Mix mushroom soup, tomato soup, corn (rinse. water), cheese, meat, stuffed olives. Stuffed Bell Peppers Without Rice Traditional stuffed peppers include ground beef, tomatoes, rice, seasoning, and cheese. Since we're following a low carb diet, we still wanted to keep the flavors of traditional stuffed peppers but wanted to make them keto-friendly and with no rice.
So that’s going to wrap this up for this special food mike's stuffed cheesy meaty bell peppers with gravy recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!