Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salt & pepper crusted pork loin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Salt & Pepper Crusted Pork Loin is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Salt & Pepper Crusted Pork Loin is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook salt & pepper crusted pork loin using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Salt & Pepper Crusted Pork Loin:
- Get 1 pork loin
- Take Kosher salt
- Prepare Course black pepper
- Take 3 garlic cloves(chopped)
- Make ready Water
- Get Sm. Yellow onion (chopped)
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Steps to make Salt & Pepper Crusted Pork Loin:
- Rinse the roast then, rub salt and, pepper all over, add a little water and, add garlic and, onion
- In a 350 degrees preheated oven add, roast cook for about 1- 2 hours cooking times may vary.
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