Hello everybody, I hope you are having an amazing day today.it’s Ophelia Carroll. Today, we’re going to make a special dish, deconstructed jelly donut stack. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Deconstructed Jelly Donut Stack is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Deconstructed Jelly Donut Stack is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have deconstructed jelly donut stack using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Deconstructed Jelly Donut Stack:
- Make ready 1 Flatbread Dough
- Get 5 tbsp Salted Butter
- Make ready 1 1/4 tsp Ground Cinnamon
- Make ready 2 tbsp Powdered Sugar
- Prepare Blueberry Compote
- Make ready 3 cup Frozen Blueberries
- Prepare 2 tsp Salted Butter
- Make ready 3 tbsp Granulated Sugar
- Take 1 tsp Balsamic Vinegar
- Prepare 1/2 tsp Ground Cinnamon
Steps to make Deconstructed Jelly Donut Stack:
- Prepare one batch of flatbread dough as directed in my Spiced Apple Flatbread recipe under my recipes. - - https://cookpad.com/us/recipes/349829-spiced-apple-flatbread-wcitrus-wine-drizzle
- Roll out the dough on an unfloured surface to 1/4-inch thick or less. Using a 2-inch round cookie cutter or rim of a cup, cut rounds from rolled dough. Should produce roughly 20 rounds.
- In a medium skillet, melt 1 tablespoon of butter over medium heat. Add four rounds to the skillet and sprinkle tops with 1/4 teaspoon of cinnamon. Cook 1-2 minutes on each side or until golden brown and slightly puffed. Transfer to paper towel-lined plate. Repeat for remaining 16 rounds.
- When all rounds have been cooked, add blueberry compote ingredients to the same skillet. Cook over medium-high heat 5 minutes or until liquid has tightened to a syrup-like thickness.
- To plate, layer one round, a spoonful of compote, another round, and another spoonful of compote. Finish by sprinkling powdered sugar on top.
So that’s going to wrap it up for this exceptional food deconstructed jelly donut stack recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!!
