Hey everyone, I hope you’re having an incredible day today.it’s Ricky Sanchez. Today, I’m gonna show you how to prepare a special dish, cream-filled donut poppers. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Cream-filled Donut Poppers is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Cream-filled Donut Poppers is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cream-filled donut poppers using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cream-filled Donut Poppers:
- Take 1 can biscuits
- Make ready 1 box instant vanilla pudding, or flavor of choice
- Make ready 1 1/2 cup cinnamon sugar mix
- Make ready 1 oil for frying
Instructions to make Cream-filled Donut Poppers:
- Unroll biscuits and cut each into fourths. Roll each piece into a ball.
- Prepare pudding mix according to directions.
- In medium pot heat oil to 350°
- Fry about 4-5 balls at a time, turning to brown on all sides.
- Take straight from oil to cinnamon sugar mixture and toss to coat.
- Carefully inject each popper with pudding mixture.
So that’s going to wrap this up with this special food cream-filled donut poppers recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!
