Red Onion 🧅 Potato 🥔 Salad 🥗
Red Onion 🧅 Potato 🥔 Salad 🥗

Hey everyone, welcome to our recipe page.it’s Charles Ramos. Today, we’re going to prepare a special dish, red onion 🧅 potato 🥔 salad 🥗. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Red Onion 🧅 Potato 🥔 Salad 🥗 is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Red Onion 🧅 Potato 🥔 Salad 🥗 is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have red onion 🧅 potato 🥔 salad 🥗 using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Red Onion 🧅 Potato 🥔 Salad 🥗:
  1. Make ready 1 bag (24 ounce) baby red potatoes
  2. Get Salt for boiling water
  3. Make ready 1/2 cup mayonnaise
  4. Get 1 tablespoon Dijon mustard
  5. Make ready 1 hard boiled egg, chopped
  6. Take 1 small red onion, chopped
  7. Take 1/8 teaspoon black pepper
  8. Make ready 1/4 cup sweet relish
  9. Take 1/4 teaspoon paprika
Instructions to make Red Onion 🧅 Potato 🥔 Salad 🥗:
  1. In a large pot bring some water to a boil, don’t forget to salt your water !!
  2. Boil red potatoes for about 20 minutes or until potatoes are tender……..
  3. Drain potatoes thoroughly and let cool…….
  4. In a bowl mix together your mayonnaise, Dijon mustard, hard boiled egg, red onion, black pepper, sweet relish and paprika, set bowl to the side……
  5. Return potatoes to pan and coarsely chop…….
  6. Add your mayonnaise mixture to cooked potatoes, mix thoroughly……..
  7. Refrigerate for several hours or overnight, covered……
  8. Stir well before serving and enjoy 😉!

So that’s going to wrap this up for this special food red onion 🧅 potato 🥔 salad 🥗 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!