Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lemper. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Lemper is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Lemper is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have lemper using 25 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemper:
- Prepare Rice
- Take 125 gr glutinous rice (soaked overnight)
- Get 150 ml coconut milk
- Make ready 2 pandan leaves
- Take 2 lime leaves
- Prepare 2 bay leaves
- Make ready Salt
- Take Spices paste (grind until smooth)
- Get 1 candlenut
- Take 1 thumb galangal
- Make ready 7 shallots
- Get 3 garlics
- Make ready 1 tsp corriander seeds powder
- Get Sugar
- Make ready Salt
- Get 1 tbsp cooking oil
- Prepare 3 chicken fillet (boil then shred)
- Get Filling
- Prepare 4 fillet chicken (boil then shred)
- Take 2 lime leaves
- Make ready 2 bay leaves
- Take 150 ml coconut milk
- Get Wrap
- Take 2 banana leaves
- Get Baking paper
Lemper usually have an elongated shape, similar to lontong. Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken, fish or abon (meat floss). The specific lemper filled with seasoned shredded chicken is called lemper ayam (lit: chicken lemper). Find lemper tracks, artists, and albums.
Instructions to make Lemper:
- Prepare steamer. In a pan, put the glutinous rice in without oil, then add coconut milk. Put the pandan, lime, and bay leaves in. Season with salt and let it absorb.
- Put a baking paper on the steamer then steam the glutinous rice for about 45 minutes.
- Heat a pan, fry the paste until fragrant, then add the shredded chicken in. Put lime and bay leaves and season to taste. Set it aside.
- When the rice is cooked, remove all the leaves. Then, directly put it on a tray. Arrange the chicken in the middle, and add more rice on the top.
- There are some ways to serve. Make an oval mixture then cover it with banana leaves, or just cut it small like I did.
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