Plain Fried rice
Plain Fried rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, plain fried rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Plain Fried rice is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Plain Fried rice is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have plain fried rice using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Plain Fried rice:
  1. Prepare 500 g cooked rice /left over
  2. Prepare 150 grams onion leeks
  3. Make ready 5-6 cloves garlic
  4. Take 1 medium onion bulb white/red
  5. Get 1/2 teaspoon pepper
  6. Make ready 1/2 teaspoon paprika
  7. Get 1/2 tablespoon salt / a pinch salt
Instructions to make Plain Fried rice:
  1. Gather the ingredients.
  2. Wash and finely slice the green onions.
  3. Heat a wok or frying pan over medium-high heat and add 4 tablespoons of the oil.Sauted the garlic and onion bulb
  4. Add the cooked and cooled leftover rice.
  5. Stir-fry for a few minutes, using a wooden spoon to break it apart if they are not loosen yet. Stir in the SOY SAUCE/OYSTER SAUCE /SALT as desired.
  6. When the rice is heated through, add the paprika, pepper.
  7. Mix thoroughly. Stir in the green onions. Serve hot.

So that’s going to wrap it up with this special food plain fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!