Easy Homemade Meatloaf
Easy Homemade Meatloaf

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy homemade meatloaf. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Homemade Meatloaf is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Easy Homemade Meatloaf is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Homemade Meatloaf:
  1. Prepare 2 lbs ground beef 85% or 90% lean
  2. Prepare 1 med onion finely chopped
  3. Get 2 large eggs
  4. Make ready 3 garlic cloves minced
  5. Get 3 Tbsp ketchup
  6. Take 3 Tbsp fresh parsley finely chopped
  7. Make ready 1 cup ritz crackers (crumbled)
  8. Make ready 1/3 cup milk
  9. Make ready 3 tbsp worcestershire sauce
  10. Take 1 1/2 tsp salt or to taste
  11. Take 1 1/2 tsp Italian seasoning
  12. Make ready 1/4 tsp ground black pepper
  13. Prepare 1/2 tsp ground paprika
  14. Prepare Meatloaf sauce:
  15. Make ready 3/4 cup ketchup
  16. Prepare 1 1/2 tsp white vinegar
  17. Take 2 1/2 Tbsp brown sugar
  18. Get 1 tsp garlic powder
  19. Prepare 1/2 tsp onion powder
  20. Get 1/4 tsp ground black pepper
  21. Make ready 1/4 tsp salt
Steps to make Easy Homemade Meatloaf:
  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
  5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

So that’s going to wrap it up for this exceptional food easy homemade meatloaf recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!