Black Pepper Sauce Crab
Black Pepper Sauce Crab

Hello everybody, welcome to my recipe page.it is Katharine Porter. Today, I’m gonna show you how to prepare a special dish, black pepper sauce crab. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Black Pepper Sauce Crab is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Black Pepper Sauce Crab is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have black pepper sauce crab using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Black Pepper Sauce Crab:
  1. Prepare 800-1000 gr Crab
  2. Get 300 ml Neutral Oil
  3. Get Black Pepper Sauce
  4. Make ready 40 Gram Unsalted Butter
  5. Make ready 3 tbs finely chopped Garlic
  6. Take 3 tbs Shallot, finely chopped
  7. Take 4 tbs Roasted Black Pepper
  8. Take 15 Curry Leaf
  9. Take 2 round sliced chili, use any type of chili according to spiciness desired
  10. Prepare 2 Bay Leaf
  11. Get 2 piece Keffir Lime Leaf
  12. Make ready 4 tbs Sugar
  13. Make ready 2 tbs Teriyaki Sauce
  14. Get 2 tbs Soy Sauce
  15. Make ready 1 tbs Sweet Soy Sauce
  16. Get 1 tbs Oyster Sauce
  17. Get 100 ml Water
  18. Get Garnish
  19. Prepare Leaf Green Onion or Coriander
Instructions to make Black Pepper Sauce Crab:
  1. Cut crab into sections, hammer the claw until cracked. Heat the oil in medium-high heat, fried the crab in the neutral oil until turn bright red. Set aside
  2. Roast the black pepper, then coarse grind into 0.5-1mm size using pestle mortar.
  3. To start the black pepper sauce; put butter, garlic, shallot, curry leaf, chili, bay leaf and lime leaf into one pan. Stir fry until fragrant in medium heat.
  4. Add the black pepper into the fry, add sugar and all wet ingredients. Lower the heat when simmer. Test and adjust the sauce, it should taste a bit sweet at the start with some kick of heat at the end.
  5. In low heat, add the fried crab into the sauce, mix together until the crab is nicely coated.
  6. Move the finished crab into plate, add chopped coriander or green onion as garnish.

So that is going to wrap it up for this special food black pepper sauce crab recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!