Hey everyone, I hope you are having an incredible day today.it is Ivan Yates. Today, I will show you a way to prepare a special dish, spinach brinjal semphalli potato urad dal ki badi wali saag. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Spinach brinjal semphalli potato urad dal ki badi wali saag is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Spinach brinjal semphalli potato urad dal ki badi wali saag is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have spinach brinjal semphalli potato urad dal ki badi wali saag using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spinach brinjal semphalli potato urad dal ki badi wali saag:
- Make ready 1 bowl Chopped brinjal
- Get 1 bowl Chopped potato
- Make ready 250 gm Chopped spinach
- Prepare 2 tsp Chopped garlic
- Make ready 1 tsp Chopped Green chilli
- Get 5 Urad dal ki badi
- Make ready 1/2 tsp Turmeric powder
- Get to taste Salt
- Make ready 1 tomato
Instructions to make Spinach brinjal semphalli potato urad dal ki badi wali saag:
- Heat oil in the pan, fry the chopped garlic green chillies
- When the brownies are allowed to brown then the urad dal ki dare then all the mixture brinjal bean potato dare roasted then turmeric salt dare
- Then cook spinach dare tomato dare till it cooks well when the water dries then mix it well
So that is going to wrap this up with this special food spinach brinjal semphalli potato urad dal ki badi wali saag recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!!
