Fish Fillet w/ Tomatoes
Fish Fillet w/ Tomatoes

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fish fillet w/ tomatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fish Fillet w/ Tomatoes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Fish Fillet w/ Tomatoes is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have fish fillet w/ tomatoes using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fish Fillet w/ Tomatoes:
  1. Make ready Garlic minced
  2. Take Shallots minced
  3. Prepare strips Ginger
  4. Take Spring onion
  5. Prepare 6 pcs tomato
  6. Get Cornflour
  7. Make ready 3 fish fillet
Steps to make Fish Fillet w/ Tomatoes:
  1. Wash fish and pat dry. Then coat with flour. Heat pan and fry fish,when done remove
  2. In the same pan stir fry garlic, shallot and ginger. When fragrant, add slice tomato. Season with salt and a little soy. Simmer then add in fried fish. Cover and simmer until cook

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