Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, pasta with creamy marinara sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This creamy marinara sauce pasta recipe uses whole milk Greek yogurt to make it extra rich and flavorful. So it was no surprise that this creamy marinara sauce pasta caught our eye when we received the new cookbook, Yogurt Culture, by our friend Cheryl Sternman Rule. Yummy vegetarian pasta recipe with tomatoes and sour cream.
Pasta with Creamy Marinara Sauce is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Pasta with Creamy Marinara Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have pasta with creamy marinara sauce using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pasta with Creamy Marinara Sauce:
- Make ready 1 cup pasta (pasta of choice), cooked
- Take 3/4 cup marinara sauce
- Take Cheddar cheese, to taste + mozzarella (optional)
- Take 1 beef sausage
- Get 1/2 cup strips of beef/chicken/pork
- Prepare 1 clove garlic, minced
- Prepare 1/4 cup chopped onions
- Prepare 1 tbsp olive oil
- Prepare 1 tbsp vegetable oil
- Prepare 1/2 tbsp paprika
- Make ready 1 tsp salt
- Get 1/2 tsp chicken cube
Pasta with creamy tomato sauce is perfect for when you're hungry or if you're feeling blue and in need of comfort. Pasta with Roasted Red Pepper Sauce. You can use marinara sauce if you'd like. In a large skillet, heat equal parts olive oil and butter.
Instructions to make Pasta with Creamy Marinara Sauce:
- Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 - 5 minutes. Stirring frequently and till the cheese is melted.
- To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish.
These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest. We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. From a vibrantly green herb-focused linguine to a throw-together pantry. Use this basic marinara sauce as a building block for many dishes. Toss with pasta or add to fish and meat dishes.
So that is going to wrap this up with this special food pasta with creamy marinara sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
