Hello everybody, welcome to our recipe site.it’s Mamie Pearson. Today, I will show you a way to prepare a special dish, mutton black pepper karahi. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mutton black pepper karahi is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Mutton black pepper karahi is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have mutton black pepper karahi using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mutton black pepper karahi:
- Take 1 kg mutton
- Get 4 tbsp lehsan adrak paste
- Get red chilli powder half tbsp
- Take black pepper 1 and half tbsp
- Make ready half tbsp haldi
- Make ready 1 tbsp garammasala
- Take 1 tsp dhania powder
- Prepare darcheeni aur bari Elaichi haabe zaroorat
- Prepare namak hasbe zrurat
- Get oil hasbe zrurat
- Get 4 pyaz
- Take 2 tamater
- Make ready 1 cup dahi
Instructions to make Mutton black pepper karahi:
- Mutton mein pani adrak lehsan pyaz aur namak mirch haldi daal ke oper rakh dein
- Jab mutton gal jaye tu is mein baqi ke tamam masla jaat daal ke achi trha bhoonein
- Jab achi trha bhoonai ho jaye tu is mein 1 cup dhi daal dein aur flame low kardein
- Jab achi si gravt ban jaye tu flame band kar ke dhania aur adrak se garnish kar lein
- Mazedar karahi ready hai
So that’s going to wrap this up with this special food mutton black pepper karahi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
