Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pork longanisa. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pork Longanisa is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Pork Longanisa is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pork longanisa using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pork Longanisa:
- Take Half kg minced pork
- Prepare Clove garlic(chopped)
- Prepare 3 shallots(chopped)
- Take Black pepper
- Prepare Dash paprica
- Get 1 little sugar
- Take Cling wrap
- Get 1 little olive oil
Instructions to make Pork Longanisa:
- Marinate all the ings and mix properly. Put in a container and keep in the fridge overnight.
- After that, scoop 1 tbsp of mixture. Place on a cling wrap and mold it like in the pic shape. Squeezed both side of the wrap so that all the meat will compress.
- After you done. Start frying until cook and turns golden brown
So that’s going to wrap this up for this exceptional food pork longanisa recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
