Hello everybody, welcome to our recipe site.it’s Julia Nguyen. Today, we’re going to prepare a distinctive dish, pak choi with black gram dal. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Pak Choi with Black Gram Dal is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Pak Choi with Black Gram Dal is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have pak choi with black gram dal using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pak Choi with Black Gram Dal:
- Make ready 3 cups Pak choi (chopped)
- Get 1 medium Red onions (chopped)
- Get 2 medium Tomatoes (chopped)
- Prepare 250 g Black gram (split)
- Get 1 tsp Garlic (paste)
- Take 1 tsp Ginger (paste)
- Prepare 1 Green chili (chopped)
- Take 2 tsp Lemon juice
- Get 1 tsp Cumin seeds
- Get 1 tsp Coriander seeds
- Take 1/2 tsp Turmeric powder
- Make ready 2 tsp Oil
- Prepare 1/2 tsp Salt
Steps to make Pak Choi with Black Gram Dal:
- Pressure cook black gram with salt and turmeric up to 2-3 whistles (until mush).
- Cool it then open and using the back of a ladle, mash to a creamy consistency.
- Add the pak choi and cook for 2 minutes. Turn off flame and keep aside.
- In a pan, take a tablespoon of oil; add the cumin seeds with ginger garlic paste and sauté till the rawness disappear.
- Then add the onions and sauté till translucent. Add the chopped tomatoes, salt and green chillies. Cook until oil lightly separates from the edges.
- Pour the cooked dal and mix well. Cover and cook on low flame for 10 to 15 minutes. Turn off the heat and add lemon juice and coriander leaves.
So that’s going to wrap it up for this exceptional food pak choi with black gram dal recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!