Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, super tasty leeks and asparagus. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Super Tasty Leeks and Asparagus is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Super Tasty Leeks and Asparagus is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook super tasty leeks and asparagus using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Super Tasty Leeks and Asparagus:
- Prepare 100 g fresh green asparagus
- Take 2 triangle cream cheese
- Take 50 g curd
- Take 50 g fresh cheese cream with herbs
- Take 1 tbsp store bought pesto genovese
- Get 50 ml the juice of store bought cucumbers in sweet vinegar
- Make ready Fresh basil for garnish
- Get Oil for frying
- Make ready Pinch salt
- Take Greens of one leek
Steps to make Super Tasty Leeks and Asparagus:
- I peeled and boiled the asparagus in salted water and sautèd the chopped leek greens in oil with a pinch of salt. When the onions were soft and ready, i transferred the asparagus also to the pan
- I mixed the white sauce: i mixed curd, fresh cheese with herbs, triangle cheese and the liquid from the sweet vinegar cucumber
- I served the asparagus, the leek and the white sauce, garnished with genovese green pesto and fresh basil.i did fry my filled pancakes the day before in this oil, and maybe this gave a special flavor for the oil, anyhow, the leek turned out FANTASTIC
So that’s going to wrap it up with this special food super tasty leeks and asparagus recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!