Pesarattu dosa
Pesarattu dosa

Hello everybody, hope you are having an amazing day today.it’s Fanny Bell. Today, I will show you a way to prepare a distinctive dish, pesarattu dosa. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pesarattu dosa is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pesarattu dosa is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have pesarattu dosa using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pesarattu dosa:
  1. Take 2 cup whole moong beans
  2. Prepare 2 green chillies
  3. Make ready 1 inch ginger
  4. Take 1 tsp cumin seeds
  5. Make ready 1/4 cup rice flour (optional)
  6. Get as needed Salt
  7. Prepare For Coconut chutney-
  8. Get 1/2 cup fresh coconut
  9. Take 2 tbsp peanuts/ Daria dal
  10. Prepare 2 green chillies
  11. Prepare as needed Salt
  12. Make ready 2 cloves garlic
Steps to make Pesarattu dosa:
  1. Firstly, rinse the moong lentils a couple of times in water. Then soak the lentils for 4 to 6 hours or overnight in enough water.
  2. Drain and add the moong beans along with cumin seeds, ginger, green chilies and salt in a blender.
  3. Add some water and grind into a smooth batter.  - If using rice flour then mix it at this stage and adjust the batter consistency to be similar to a dosa batter.
  4. On a griddle or flat pan, spread a little oil or ghee. With a ladle, pour the dosa batter on the griddle and spread the batter into a round shape.
  5. Pour some oil on the sides and in the center of the dosa. Flip and cook both sides a couple of times till crisp and browned.
  6. For the chutney, blend everything together and serve with hot Dosa.

So that is going to wrap it up for this special food pesarattu dosa recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!