Hey everyone, welcome to our recipe site.it’s Clayton Alvarez. Today, I’m gonna show you how to prepare a special dish, lotus roots with black pepper. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lotus roots with black pepper is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Lotus roots with black pepper is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have lotus roots with black pepper using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lotus roots with black pepper:
- Take 1 bar Lotus
- Take 3 medium tomatoes
- Get 1 tb spoon blk ppr powder
- Get to taste Salt
- Prepare 1/4 t spoon g.g paste
- Prepare 2-3 table spoon Oil
- Prepare 1 tb spoon seasamen seeds
Instructions to make Lotus roots with black pepper:
- Wash lotus roots and peel it and cut inslices
- Boil them for 10 to 15 mints and drain
- Take wash tomatoes and blende them with 1/4 cup water
- Take oil in pan and add g.gpaste and mix well stir for 2 mints and add mixture of tomatoes and add salt.
- Add boil slices of lotus roots and remaining spices
- Let cook for 10 to 15 mints on medium flame with lid
- Serve and njoy ur meeal.if u want more spices then sprinkle blk pprs again in last.
So that is going to wrap this up for this exceptional food lotus roots with black pepper recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
