Fluffy Siu Mai
Fluffy Siu Mai

Hello everybody, I hope you are having an amazing day today.it’s Bettie Wise. Today, we’re going to make a distinctive dish, fluffy siu mai. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fluffy Siu Mai is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Fluffy Siu Mai is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook fluffy siu mai using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fluffy Siu Mai:
  1. Take 200 grams Minced pork
  2. Make ready 1/2 Onion
  3. Make ready 1/4 block Tofu
  4. Take 2 tsp Sesame oil
  5. Make ready 2 tsp Sugar
  6. Make ready 1 tbsp Soy sauce
  7. Get 1 tbsp Oyster sauce
  8. Prepare 1 tbsp Katakuriko
  9. Prepare 1/2 tsp Salt
  10. Take 1 Pepper
  11. Get 30 Siu mai skins
  12. Take 1/4 Lettuce
  13. Take 1 as required Vinegar & soy sauce (for dipping)
Steps to make Fluffy Siu Mai:
  1. Drain the tofu (just wrap in paper towels) and finely chop the onion.
  2. Add sugar, soy sauce, oyster sauce, sesame oil, salt and pepper to the pork mince and mix well. Add the onion, tofu and mix further. Finally, add the katakuriko and continue mixing.
  3. Slice the siu mai skins into thin strips.
  4. Make balls with the 2 pork mince mixture and coat the balls with siu mai skin strips. Press firmly.
  5. Place shredded lettuce leaves on a plate and put the siu mai on top.
  6. Pour water into a frying pan and place a small dish on top. Bring water to a boil.
  7. Place the plate with siu mai on top of the small dish. Cover with a lid and steam for ten minutes over medium heat.
  8. The lettuce will absorb the tasty meat juice, so them both together.

So that’s going to wrap this up with this special food fluffy siu mai recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!