Stuffed Manicotti with Meat Sauce
Stuffed Manicotti with Meat Sauce

Hello everybody, I hope you’re having an incredible day today.it is Effie Drake. Today, I will show you a way to make a distinctive dish, stuffed manicotti with meat sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Stuffed Manicotti with Meat Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Stuffed Manicotti with Meat Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook stuffed manicotti with meat sauce using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Stuffed Manicotti with Meat Sauce:
  1. Prepare Meat Sauce:
  2. Make ready 1 lb. hamburger
  3. Prepare 1 small onion, diced
  4. Take 1 jar spaghetti sauce
  5. Prepare Seasonings of choice: garlic powder, pepper, Italian seasoning
  6. Get Manicotti:
  7. Take 10-12 Manicotti pasta tubes
  8. Prepare 2 cups Ricotta Cheese
  9. Prepare 1/2 cup grated parmesan cheese
  10. Take 1 egg
  11. Take 1 Tbsp. dried parsley
  12. Take 1 tsp. Italian Seasoning
  13. Make ready 1/2 tsp. garlic powder
  14. Make ready 1/4 tsp. black pepper
  15. Get Topping:
  16. Get 1 1/2 cups shredded mozzarella cheese
  17. Get 1/4 cup grated parmesan cheese
Steps to make Stuffed Manicotti with Meat Sauce:
  1. Preheat oven to 375 degrees. Cook hamburger along with onion and seasonings of choice until browned; drain and return to pot. Add in spaghetti sauce and set aside.
  2. In a large bowl combine ricotta cheese, parmesan cheese, egg and all seasonings until well combined.
  3. Place in a gallon size ziplock bag and snip a corner off the bottom to make a piping bag.
  4. Grease a 9x13 baking dish and place half of the meat mixture in the bottom, spreading evenly.
  5. Pipe the ricotta mixture into the Manicotti tubes one at a time and place on top of meat mixture. You will repeat this process until you are out of ricotta. I usually end up between 10 and 12.
  6. Top with remaining meat mixture.
  7. Cover with foil and bake for 40 minutes.
  8. Remove foil, top with cheeses and return to oven for additional 10 minutes or until hot and bubbly.
  9. Enjoy!

So that’s going to wrap this up for this special food stuffed manicotti with meat sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!