Potato and leeks stir fry
Potato and leeks stir fry

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato and leeks stir fry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Turn fresh leeks and lean pork into a remarkably easy and yummy dinner with this recipe that you can enjoy on its own or with a side of rice. Leek and Potato Soup is a thick and creamy French soup that's cosy and comforting and also ideal What goes in Leek and Potato Soup. Here what you need: Leeks - essential for a LEEK soup!! 😂 Add salt and pepper, then stir through cream.

Potato and leeks stir fry is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Potato and leeks stir fry is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook potato and leeks stir fry using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Potato and leeks stir fry:
  1. Take 2 potatoes (cubed)
  2. Make ready 1 stalk Japanese leek (chop roughly)
  3. Take Chives (optional)
  4. Make ready 1 tablespoon Olive oil
  5. Get Cayenne peppers (to taste)
  6. Prepare Salt and pepper
  7. Make ready 1 teaspoon dried oregano
  8. Take 4 cloves garlic (minced)

This is an auspicious dish during Chinese New Year, but they are good for any day too. Here is a meatless recipe for leeks, stir-fried in taucheo (soy bean paste) with vegetables like mushrooms, baby corn and carrots. For stir-fry lovers who have tried them all, this one includes potatoes as a bit of twist. Place potatoes into a large pot and cover with salted water; bring to a boil.

Steps to make Potato and leeks stir fry:
  1. Parboil potatoes (boil potatoes until soft) for about 15min
  2. Heat olive oil and gently toast garlic and cayenne peppers until fragrant
  3. Add leeks and stir
  4. Add parboiled potato cubes and stir
  5. Add oregano and salt and pepper to taste
  6. Serve up!

Return the bacon to the wok, then stir in the spring onion, oyster sauce, soy sauce and sugar. Place the potatoes in a saucepan and cover with cold water. Once pan is hot and ready, toss in the sweet potato and reduce heat to medium-low heat. Sprinkle in half of salt to season. Shredded Stir Fry PotatoesThe Spruce Eats.

So that’s going to wrap it up for this special food potato and leeks stir fry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!